Sunday, May 20, 2012

Cinnamon Sticky Bun Breakfast Ring

This is such a quick and easy and absolutely delicious recipe for breakfast. I actually found the recipe on Pinterest. (If you're not on Pinterest, you should be!)

It literally takes 3 minutes to make.

And then 25 minutes to cook. And here's how you do it!

Cinnamon Sticky Bun Breakfast Ring

1 tube Aldi Jumbo buttermilk biscuits (Or 2 tubes if you'd like a bigger ring)
3 tbsp melter butter1/2 cup pancake syrup
1/3 cup packed light brown sugar
1/2 tsp cinnamon


Spray a bundt pan with non-stick spray. Combine the melted butter and maple syrup in a small bowl and set aside. In another bowl, combine the brown sugar, cinnamon. Place about half of the syrup mixture in the bottom of the pan. Then sprinkle half of the brown sugar mixture on top. Lay the biscuits on the bottom of the pan, overlapping edges to form a ring. Top with remaining syrup and sugar mixtures. Bake at 375 degrees for 20-25 minutes or until golden brown. Cool for 1 minute in the pan, then flip onto a serving platter and enjoy!

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